Pork

Pork topside is a cut that originated from the boneless leg of the pig. This specific cut is extremely tender and can be prepared and cooked in many ways to...

Pork medallions are small, tender cuts of pork that are typically taken from the tenderloin or loin of the pig. They are round or oval in shape and are often...

Introducing our premium Whole Pork—a culinary delight that will elevate your meals to new heights. Our whole pork provides a versatile and flavourful option for those seeking a complete pork...

Pork Minute Steak is a thinly slice cut of pork which can be seasoned, cooked and served in varying ways according to every individuals liking. Pork minute steak is extremely versatile, meaning that it...