Beef Scotch Fillet
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Description
Scotch fillet is a cut of Beef that is taken from the rib section of the cow. It is a highly marbled cut of meat that is known for its juicy and rich flavour. Scotch fillet steak is extremely complemented by rosemary leaves, butter and garlic during the cooking process.
Additional Information
| Weight |
1kg (4 Pieces Approximately), 500g (2 Pieces Approximately) |
|---|---|
| Cut |
Sliced, Whole Piece |
Beef Scotch Fillet
$59.99