Lamb Loin Chops
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Description
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Cut and Composition: Lamb loin chops are cut from the loin section of the lamb, specifically from between the ribs and the leg. They typically include a portion of the loin muscle, the backbone, and a small section of the rib bone. The meat is usually tender and well-marbled.
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Flavour and Texture: Lamb loin chops have a rich and distinct flavour that is characteristic of lamb meat. They offer a tender and juicy texture when cooked properly. The marbling of fat within the meat adds to the flavour and helps keep the chops moist during cooking.
Additional Information
| Weight |
1kg (10 Pieces Approximately) |
|---|
Lamb Loin Chops
$29.89