Whole Rack of Lamb Ribs (Cut)

$28.74

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Weight: 500g (Full Rack - Cut)

500g (Full Rack - Cut)

Marination: Rosemary & Mint

Rosemary & Mint
Smokey BBQ
Buffalo Spice
Moroccan Spice/Glaze
Plain

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Categories: Lamb
Description
A whole rack of lamb is a premium cut that consists of the entire rib section of the lamb. It is a prized cut of meat known for its tenderness, flavour, and elegant presentation. The rack typically includes eight ribs, and the meat is attached to the bones, which adds to its succulence and flavour. This is an entire rack of ribs, which has been cut allowing for various cooking methods. 
  1. Cut and Composition: The rack of ribs is taken from the rib section of the lamb, specifically from the area between the shoulder and the loin. It is a bone-in cut that includes the rib bones and the meat that surrounds them.

  2. Flavour and Texture: Lamb ribs offer a rich, distinct flavour that is characteristic of lamb meat. The meat is tender and succulent, with a fine marbling of fat that enhances its flavour and juiciness. 

Additional Information
Weight

500g (Full Rack - Cut)

Marination

Rosemary & Mint, Smokey BBQ, Buffalo Spice, Moroccan Spice/Glaze, Plain